A refined six-course progression featuring premium seasonal ingredients, with highlights such as Marinated Jellyfish with Pomelo Juice, Braised Crab meat and Scallop Rice Soup, Braised Abalone (6-head) with Pomelo Peel in Premium Oyster Sauce, and Superior Barbecued Pork with Honey and Pan-Fried Egg Rice in Clay Pot, meticulously crafted by the team for an intimate tasting experience.
- Marinated Jellyfish with Pomelo Juice, Honey-Glazed Pork with Chicken and Lard, Stewed Black Mushroom with Osmanthus Honey
- Braised Crab meat and Scallop Rice Soup
- Braised Abalone (6-head) with Pomelo Peel in Premium Oyster Sauce
- Sauteed Tiger Prawns with Sichuan Pepper and Preserved Vegetables
- Superior Barbecued Pork with Honey and Pan-Fried Egg Rice in Clay Pot
- Sweetened Almond Cream with Egg White, Pistachio Layer Cake
Terms & Conditions:
- All orders must be redeemed on your selected location and date, any unredeemed order after the redemption date is invalid and will not be accepted and refunded.
- You will receive a confirmation email after successfully placing your order; If you have any question, please contact [email protected]
- The offer excludes tea and condiments charge, please settle the payment at the restaurant.
- The price is subject to 10% service charge.
- 10% service charge will be applied at checkout.
- Photo is for reference only.
- In the case of any disputes, Nina Hospitality Company Limited reserves the right of final decision.