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• Appetiser:
  Pan-seared Semi-dried Oyster with Honey Glaze,
  Sautéed French Blue Prawn with Ginger and Spring Onion,
  Wok-fried Patagonian Toothfish Bite with Crispy Garlic and Spices
  paired with Ruinart Brut Rosé N.V.

• Baked Avocado stuffed with Alaskan Crab Meat
  paired with Dom Perignon Brut 2002

• Grilled Spiny Lobster tossed in Wine and Foie Gras Sauce
  paired with Louis Roederer Cristal Millesime Brut 2009

• Pan-fried Chicken Fillet with Dongjia Aged Tangerine Peel and Sand Ginger
  paired with Chateau Lynch-Bages 2001

• Stir-fried Scallop with Black Truffle Sauce and Crispy Rice

• Dessert:
  Chilled Butterfly Pea Flower Bean Curd Pudding, Mini Flaky Egg Tart

See Menu

Early Bird Offer: Book by 19 January 2026 to enjoy a 20% member exclusive offer.

Featured Wines:

Louis Roederer Cristal Millésimé Brut 2009 

Created for Russian royalty and is produced only in outstanding vintages, combining lush ripe stone fruits and signature chalk‑mineral finesse. Prestige cuvée, acclaimed at 97 points by James Suckling.

Dom Pérignon Brut 2002 

From one of the house’s most celebrated vintages and inspired by the Benedictine monk Dom Pierre Pérignon’s vision of creating the “best wine in the world.” It layers refined minerality into a complex finish, with this legendary release earning 94 scores from Richard Juhlin. 

Château Lynch‑Bages 2001 

Renowned for sending a bottle into space in 1985, Lynch‑Bages delivers a mature, classically styled wine with supple cassis, cedar, and tobacco framed by silky Pauillac tannins. The 2001 vintage earned about 92 points from Bordeaux critic Robert Parker. 

Gosset Grande Réserve Brut N.V.

From Champagne’s oldest house, founded in 1584 in Aÿ, this Champagne offers citrus and stone fruit aromas with subtle brioche notes, fresh and mineral.

Ruinart Brut Rosé N.V.

Enquiry: 2280 2923 / 5970 0532 (WhatsApp)

Terms & Conditions:

• This event is only for people aged 18 and above.
• All orders must be redeemed on your selected location, any unredeemed order after the redemption date is invalid and will not be accepted and refunded.
• You will receive a confirmation email after successfully placing your order; If you have any question, please contact [email protected]
• The offer excludes tea and condiments charge, please settle the payment at the restaurant.
• The prices are subject to 10% service charge.
• 10% service charge will be applied at checkout.
• Seats are limited and available on first-come, first-serve basis.
• Photo is for reference only.
• Please refer to general terms & conditions for more information.
• In the case of any disputes, Nina Hospitality Company Limited reserves the right of final decision.