This May, immerse yourself in the flavours of France at I-O-N Kwun Tong as we celebrate Le French May with an exquisite semi-buffet lunch and dinner. Guests are invited to indulge in a delightful array of dishes inspired by traditional French cuisine, showcasing the artistry of our talented chefs.

For lunch, start your culinary journey with a selection of appetisers and salads, including classic French delicacies like Bouillabaisse and a variety of canapés. Highlight your meal with our main course selections, featuring sumptuous options such as Classic Pot-au-Feu, Beef Wellington, Chicken Fricassee, and Sole À La Meunière, each meticulously crafted to showcase the rich flavours of French cuisine. Finish your dining experience on a sweet note with our dessert offerings, including delightful éclairs, refreshing ice cream, daily sweet soup, and airy meringue, ensuring a memorable conclusion to your culinary adventure.