I-O-N Kwun Tong proudly presents ‘HK Flavours Remix’ Semi-Buffet Dinner, a vibrant celebration where Hong Kong’s iconic classics collide with contemporary Western gastronomy. Meticulously crafted by our culinary team, this innovative dining experience reinterprets nostalgic flavours through premium ingredients and modern techniques, creating unforgettable East-West harmonies.
Highlights include Grilled 1855 Black Angus Beef Flank Steak with Scallion Sauce—where USDA Prime beef meets the aromatic punch of traditional Cantonese scallion oil—and the Roasted Pork Tomahawk in Hong Kong-Style Sauce, a jaw-dropping centerpiece that reimagines humble cha chaan teng pork chops with gourmet precision while the Hong Kong-style Curry Braised Lamb Shank slow-cooks fall-off-the-bone tenderness into a rich, spiced homage to local curry.
We also offer a series of buffet appetizers, chilled seafood, fresh sashimi, salad bar, as well as a series of exquisite desserts and Haagen-Dazs ice cream, which will definitely bring you an unparalleled dining experience and allow you to share a happy time with your family and friends!
Please select a date and time from the options below. This discount will be automatically applied.