Hop into a delightful Easter semi-buffet dinner with us, where a feast of flavours awaits you!
Set off on a culinary adventure featuring a colourful array of seasonal appetisers, fresh sashimi, and a healthy salad bar at our buffet. This Easter, our chefs have crafted three Easter special main dishes for you to savour: the tender Alice Springs Chicken, the flavourful Pork Tomahawk and Cinnamon Apple, or the luxurious Grilled Tajima Wagyu Striploin paired with Half Lobster.
For the little ones, our Kids Corner is filled with delightful Easter chocolate eggs and candies, plus unlimited Häagen-Dazs ice cream to sweeten the celebration. Join us for a festive experience that will tantalise your taste buds!
Early-bird Offer:
Book on or before 13 April 2025 to enjoy 30% off!
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Please select a date and time from the options below. This discount will be automatically applied.
Terms & Conditions:
- Easter menu is available from 18 April 2025 to 21 April 2025 only.
- The menu starts from $458 per Adult, $358 per Child or $398 per Senior. If you wish to purchase other main dishes or add-on items, please purchase them with our team members at the restaurant.
- Available from 6:30pm - 9:30pm.
- All prices are listed in Hong Kong dollars.
- All orders must be redeemed on your selected location, any unredeemed order after the redemption date is invalid and will not be accepted and refunded.
- All reservations are subject to availability.
- You will receive a confirmation email after successfully placing your order; If you have any question, please contact [email protected]
- The offer is subject to 10% service charge based on the original price.
- Photos are for reference only.
- Please refer to general terms & conditions for more information.
- In the case of any disputes, Nina Hospitality Company Limited reserves the right of final decision.
Tel: 3968 8222 or 6508 0975 (WhatsApp)
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